Smoke & Fire Menu
Meat Selections (a choice of three)
Smoked hickory pork belly
Silverside of beef joint
Smoked oak brisket
Pork loin with crackling
Roasted leg of lamb with rosemary & garlic (£2 supplement)
Jacobs ladder beer braised beef ribs
Pulled pork with barbecue sauce
Roasted gammon with a honey & mustard glaze
Cider roasted pork belly with a apple, sage & onion stuffing
Whole roasted turkey crown
Slow roasted pork loin with a barbecue glaze
Sides (a choice of three)
Beetroot, baby spinach, rocket, walnut & parmesan salad
Mediterranean salad (green leaves, red onion, cucumber, tomatoes)
Traditional coleslaw
Parmesan, pine nut, sun dried tomatoes & wild garlic pesto pasta
Tomato, onion & cucumber salad with a balsamic dressing
Rocket & parmesan salad
Chorizo & roasted red pepper couscous
New potato & spring onion salad
Red cabbage & apple coleslaw
Mexican red rice salad
Tabbouleh salad
Traditional caesar salad with croutons
Prices
50-99 people £24.95 per head
100-150 people £22.95 per head
150+ people POA
Price includes fresh rolls, condiments and good quality disposable plates and cutlery.
Our food is served buffet style but we are able to do a table platter service at an additional cost.
Vegetarian & Vegan (a choice of two)
Grilled halloumi & portabello mushroom burger with caramelised onion chutney
Roasted pepper with spiced vegetables couscous
Vegetarian sausages
Grilled halloumi & rocket burger with chilli jam
The Meatless Farm Co. burgers with cheese & caramelised onion
Sweet potato pakora burger with red pepper, mango chutney & baby spinach
Hummus & Falafel wrap with chickpea, garlic, parsley, chilli jam & rocket
Moroccon spiced burger with roasted red pepper, apricot & garlic yoghurt